Bad Jimmy's - Downtown
Bad Jimmy’s is a high-energy burger concept that blends punk rock attitude, classic diner aesthetics, and Arizona-sourced ingredients into a standout dining experience. Founded by Phoenix native James Piazza, the restaurant is best known for its award-winning smashburgers made with pasture-raised Arizona beef, American cheese, griddled onions, and a perfectly balanced 80/20 blend. The space pairs bold music and a nostalgic red-and-white design with a focused yet creative menu that also includes rotating specials, veggie options, and indulgent soft-serve desserts. Most locations feature a full craft cocktail program, adding to an atmosphere that feels equal parts neighborhood hangout and culinary destination.
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The Grand
The Grand in Phoenix, AZ, is a unique nightclub with a retro fusion theme. It features three distinct rooms, each offering a different ambiance: a Victorian train station-inspired main room, the "Sanctum" speakeasy reminiscent of a New Orleans bordello, and the "Ghost Ship," a marooned galleon with immersive technology. Designed by Steven Rogers, the venue is known for its eclectic design and innovative experiences. It's not a restaurant but offers small bites and is popular for its unique atmosphere and cocktail offerings.
Taco Chelo - Phoenix
Taco Chelo, a collaboration between Chef Suny Santana, artist Gennaro Garcia, and restaurateur Aaron Chamberlin, combines culinary and visual arts to celebrate Mexican heritage. The menu focuses on tacos, vegetables, and beverages. Named after Chef Suny’s mother, Chelo, the taqueria emphasizes quality ingredients and simple cooking techniques. Taco Chelo has locations in Phoenix and Tempe, each offering a vibrant dining experience influenced by Mexican traditions and artistic flair.
Cibo
Set in a restored 1913 bungalow, Cibo (pronounced "CHEE-boh") has hardwood floors, exposed brick, a stained-glass panel and a fireplace to set the mood while revitalizing the downtown Phoenix area with beautiful salads, antipasto, artisanal pizzas and housemade fresh pasta.
Huss Brewing - DTPHX
Huss Brewing Co. is a well-established craft brewery in Arizona, with locations in Tempe and Phoenix. Known for its approachable and high-quality beers, Huss Brewing offers a variety of styles including their popular Scottsdale Blonde, Koffee Kölsch, and Copper State IPA. The brewery emphasizes a community-focused atmosphere, providing welcoming spaces for both locals and visitors to enjoy their diverse beer selections. Huss Brewing Co. is dedicated to brewing excellence and creating a memorable experience for craft beer enthusiasts.
Culinary Gangster - Phoenix
A family-owned and operated restaurant in Phoenix offering a broad menu spanning burgers, sandwiches, wraps, salads, quinoa bowls, breakfast, and a kids' menu. The casual concept is built around approachable, scratch-style cooking with something for a wide range of diners. Culinary Gangster was recognized as a 2025 Phoenix Magazine Best of the Valley winner.
The Vig - Fillmore
Born in 2006 with the opening of The VIG Arcadia, The VIG family now includes locations in Scottsdale, Downtown Phoenix, North Central and coming soon to Peoria. The perfect antidote to the over-the-top "concept restaurant," The VIG delivers all the neighborhood feels, with genuine food and drink, plus space for all your best friends inside or out. Might as well bring the dog, since all of our patios are dog-friendly as well.
Page Updated: 01/30/2026
*Prices and specials are subject to change at any time