Bad Jimmy’s is a high-energy burger concept that blends punk rock attitude, classic diner aesthetics, and Arizona-sourced ingredients into a standout dining experience. Founded by Phoenix native James Piazza, the restaurant is best known for its award-winning smashburgers made with pasture-raised Arizona beef, American cheese, griddled onions, and a perfectly balanced 80/20 blend. The space pairs bold music and a nostalgic red-and-white design with a focused yet creative menu that also includes rotating specials, veggie options, and indulgent soft-serve desserts. Most locations feature a full craft cocktail program, adding to an atmosphere that feels equal parts neighborhood hangout and culinary destination.
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Windsor
Windsor is a neighborhood American restaurant and bar located in an iconic historic Uptown area. The establishment features a relaxed backyard-style patio and serves craft cocktails, high-quality wine and beer on tap, along with fresh takes on American comfort food. Known for boozy Saturday brunches, power lunches, and late-night dining, Windsor offers a no-fuss atmosphere where guests can come as they are. The restaurant specializes in prohibition-style cocktails and casual bar food with an upscale twist.
Horse & Hyde - Uptown
Horse & Hyde is a modern western saloon in Phoenix featuring authentic BBQ and smokehouse fare. The restaurant specializes in smoked meats including pulled pork, chopped brisket, hot links, and shredded chicken served in platters, sandwiches, and creative dishes like Wild West nachos and BBQ street tacos. The menu combines traditional BBQ with southwestern flavors, offering items like the Brisket Philly, Cowboy Cobb salad, and signature BBQ burrito. This western-themed establishment provides a casual dining experience with live music and event hosting capabilities.
The Bar - Uptown
The Bar abides to be a friendly neighborhood establishment that provides the utmost patron satisfaction with top-notch beverage offerings and provisions. Located in a comfortable, independent, non-corporate setting within the Arcadia/Biltmore area, our soulful and genuine atmosphere brings to mind a Midwestern feel, particularly reminiscent of the state of Michigan.
Chula Seafood - Uptown
Chula Seafood brings a boat-to-table approach to the Arizona dining scene, sourcing fresh seafood directly from fishing boats to ensure quality and traceability. The concept centers on sustainable seafood in a state far from the coast, offering a unique dining experience for the Phoenix metro area. The atmosphere is casual yet focused, appealing to seafood enthusiasts looking for something beyond the typical landlocked options.
Hula's Modern Tiki - Uptown
HULA'S Modern Tiki is a modern tiki restaurant and cocktail bar that blends island-inspired cuisine with a lively, retro atmosphere. The menu features tropical flavors, fresh seafood, burgers, tacos, and shareable plates, complemented by an extensive selection of handcrafted tiki cocktails, rum drinks, and frozen favorites. Mid-century décor, vibrant music, and a relaxed social vibe create a playful setting that feels both nostalgic and contemporary. HULA'S has become a longtime Valley favorite for happy hour, casual dining, and tropical-inspired nightlife.
The Whining Pig - Phoenix
The Whining Pig is an intimate community bar that boasts big character and serves more than 150 types of drinks, including beer, wine, cider, seltzer, mead, Prosecco, sake, and botanical drinks. Games can be found in every corner of the place, which organizes weekly activities such as karaoke parties on Tuesdays and Fridays, along with Sunday football games during the season. The establishment welcomes patrons to order food from their preferred places while serving snacks for those seeking immediate options. The place caters to individuals of all sorts with its extensive range of alcohol-free beverages.
Page Updated: 01/30/2026
*Prices and specials are subject to change at any time