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Cocina Madrigal in Phoenix, AZ, led by Chef Leo Madrigal, has built a reputation for its handcrafted tacos, homemade enchiladas, fresh salads, and made-from-scratch specialties. With over 30 years of culinary experience, Chef Madrigal brings his expertise to South Phoenix, offering a menu that reflects his rich background and dedication to quality.
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Los Dos Molinos - South Mountain
Los Dos Molinos serves bold New Mexican cuisine with a reputation for fiery heat levels that attract spice enthusiasts throughout the Phoenix metro. This family-owned restaurant operates two Valley locations and has built a loyal following over three decades since its origins in Springerville. The menu features authentic New Mexican dishes that emphasize traditional flavors and serious heat. Weekend brunch service adds variety to the dining options, while the restaurant's commitment to spicy authenticity makes it a distinctive choice for adventurous diners.
The Wandering Tortoise
The Wandering Tortoise is a craft beer bar and bottle shop in Phoenix, Arizona, offering a curated selection of local and international beers. With a laid-back atmosphere, it provides a space for beer enthusiasts to enjoy rotating taps, unique brews, and community events. The shop also sells cans and bottles for takeout, catering to diverse tastes.
Chelsea's Kitchen
Chelsea's Kitchen could have been a 1940s dance hall. It's now repurposed as a roadhouse celebrating the cuisine of the great American Southwest.
The Stockyards Steakhouse
This historic steakhouse saloon combines Old West charm with Arizona dining tradition, having originally opened in 1947 and been revitalized in 2004. The Stockyards holds a place on the historical register and maintains its reputation as Arizona's Original Steakhouse. The saloon offers classic American fare including prime rib sliders, filet bites, and buffalo wings alongside craft beers and well drinks. The atmosphere captures authentic western heritage while serving as a popular gathering spot for locals and visitors seeking a taste of Arizona's culinary history.
George and Dragon English Pub
George & Dragon in Phoenix is a true English pub offering delicious food, proper pints, and a welcoming atmosphere that feels like home. Family-owned since 1995, it serves classic pub fare and authentic British drinks alongside live sports and lively conversation. With nearly three decades of history, it’s a local favorite for anyone looking to enjoy traditional comfort and camaraderie in the heart of the city.
Phoenix Coqui
Phoenix Coqui is a Puerto Rican restaurant located at 4041 N 15th Ave, Phoenix, AZ. It offers a variety of traditional dishes such as mofongo, pernil, and empanadillas. The restaurant provides catering services, including pickup, delivery, food truck, and full-service options. It was founded by Juan Ayala and Alexis, inspired by their love for Puerto Rican cuisine.
Page Updated: 01/18/2026
*Prices and specials are subject to change at any time