
Cornish Pasty Co. offers traditional Cornish pasties filled with various savory ingredients like steak, chicken, and vegetables, alongside a selection of appetizers, salads, and desserts. The menu is inspired by the classic handheld meals of Cornwall, England, but with a creative twist to suit diverse tastes. The restaurant provides a cozy, pub-like atmosphere, making it a popular spot for both casual dining and enjoying craft beers and cocktails.
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Terra Tempe Kitchen & Spirits
Located inside The Westin Tempe in downtown Tempe, this restaurant offers a casual fine-dining experience centered on Southwestern cuisine with a modern approach. The menu is seasonally driven and draws inspiration from local farmers and artisans, reflecting the restaurant's connection to regional ingredients. Handcrafted cocktails complement the food program, and the setting is designed to pair well with Arizona's outdoor atmosphere. Happy hour runs on weekdays and features drink and food specials.

Caffe Boa
Caffe Boa has been a fixture on Mill Avenue in Tempe for over 31 years, serving dishes made with local, fresh, wild-caught, and organic ingredients. The restaurant is known for carrying Arizona's only all-natural wine list, making it a draw for wine-focused diners. The space accommodates both indoor and patio dining and is well-suited for private events, from birthday parties to corporate gatherings. Live jazz is featured every Monday, and wine tastings are held on the first Saturday of each month.

Cornish Pasty Co - Mill Ave
Cornish Pasty Co. offers traditional Cornish pasties filled with various savory ingredients like steak, chicken, and vegetables, alongside a selection of appetizers, salads, and desserts. The menu is inspired by the classic handheld meals of Cornwall, England, but with a creative twist to suit diverse tastes. The restaurant provides a cozy, pub-like atmosphere, making it a popular spot for both casual dining and enjoying craft beers and cocktails.

Salt Cellar Restaurant
The Salt Cellar Restaurant in Scottsdale is a renowned seafood restaurant known for its fresh, high-quality offerings and unique underground location. The menu features a variety of seafood dishes, including daily fresh catches, Alaskan king crab, and lobster, all served in an intimate and cozy setting. It’s a popular destination for seafood enthusiasts seeking an exceptional dining experience.

Ghost Ranch: Modern Southwest
Ghost Ranch in Tempe, AZ, offers Southwestern cuisine with a modern twist. The menu includes a variety of dishes inspired by the flavors of Arizona and New Mexico, featuring ingredients like roasted chilies, smoked meats, and local produce. The restaurant has a warm, rustic ambiance, making it a great spot for both casual dining and special occasions. Ghost Ranch also offers craft cocktails and a selection of local beers to complement their Southwestern-inspired menu.

Lou Malnati's Pizzeria - Tempe
Lou Malnati’s Pizzeria is a Chicago-born pizza parlor known for its legendary deep-dish pizza, now in Tempe, Arizona, near Arizona State University. The restaurant offers Lou Malnati’s signature deep-dish pizza with a buttery crust, vine-ripened tomato sauce, and a blend of mozzarella cheese. The signature deep-dish pizza includes the Malnati Chicago Classic with sausage, tomatoes, and parmesan. The menu offers other options such as thin-crust pizza, salads, wings, sandwiches, and desserts. With a casual dine-in option, customers can also carry out or order for delivery.
Page Updated: 03/28/2025
*Prices and specials are subject to change at any time